Erythritol CAS 149-32-6 E968

Erythritol

Name	Erythritol
Synonyms	meso-Erythritol; meso-1,2,3,4-Tetrahydroxybutane
Molecular Structure
Molecular Formula	C4H10O4
Molecular Weight	122.12
CAS Registry Number	149-32-6
EC Number	205-737-3

Specification:

Product Features:

Almost zero calories (0.2 kcal/g), only 5-10% of sucrose;

Natural sources, present in fruits and fermented foods;

It does not affect blood sugar, and is suitable for diabetes patients and ketogenic diet;

The sweetness is about 60-80% of sucrose, and the taste is cool and pure;

High digestive tolerance, less likely to cause gastrointestinal discomfort;

Not causing dental caries, beneficial for oral health;

Excellent thermal stability and acid stability;

Non hygroscopic, helps keep the product dry.

Uses:

1.Food and beverage: used for sugar free candies, chocolates, baked goods, ice cream, beverages, yogurt, etc

2.Cosmetics: used as moisturizers and moisturizers, added to toners, cleansers, toothpaste

3.Medical and health products: used as sweeteners and excipients, for tablet coating, syrup, throat lozenges

4.Research and Industry: Used for organic synthesis, biochemical research, and as a raw material for the synthesis of 

vasodilators (erythritol nitrate)